Food and books―the perfect combination! With the holidays on the horizon, why not find some culinary inspiration in these mysteries, all featuring deadly plots and delicious recipes. Happy reading and bon appétit!
Autumn is upon us and what better way to embrace the chilly weather than by curling up with a good, seasonal book? Follow bakers whipping up spooky confections in Jenn McKinlay’s Dark Chocolate Demise or help an orchard farmer solve a cold case with A Gala Event by Sheila Connolly.
Thanksgiving is right around the corner, which for the protagonists of these stories means carving up some justice alongside their turkey. Pie shop owner and amateur sleuth Ella Mae LeFaye cracks the case in Pecan Pies and Homicides by Ellery Adams. An exploding turkey creates the case for sisters Bernie and Libby Simmons in Isis Crawford’s A Catered Thanksgiving.
We hate to admit it, but snow will be here before we know it. Don’t let the frost keep you down, though, when you could be solving mysteries in the snowfall. JoAnna Carl’s detectives have to clear themselves of blame during the Winter Arts Festival in The Chocolate Snowman Murders, while Sugar Cookie Murder by legengary Joanne Fluke sees a small town in Minnesota overrun by murder and holiday baking.Return to Blog