Grow Your Own Food

Botany for Gardeners

Brian Capon

Presents an introduction to the science of botany written specifically for gardeners and horticulturists, focusing on flowering plants or angiosperms, the largest group in the plant kingdom, and gymnosperms, plants that produce seeds in the open spac es of cones.

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Fruit Trees in Small Spaces

Colby Eierman

This book covers everything a gardener needs to know about choosing and nurturing the most delicious varieties, including selection, pruning, training, irrigation, and pest and disease prevention. It also includes inspiring ideas for tucking trees in to surprisingly small spaces, as well as creative recipes for your incredible harvest. You will want to plant a mini-orchard in every intimate corner.

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Digital Magazine

Kitchen Garden

Learn to grow your own food with tips from this monthly magazine, available digitally!

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The Heirloom Life Gardener

Jere and Emilee Gettle

Anyone can start a garden, whether in a backyard or on a city rooftop; but what they need to truly succeed is The Heirloom Life Gardener, a comprehensive guide to cultivating heirloom vegetables. In this invaluable resource, Jere and Emilee Gettle, c ofounders of the Baker Creek Heirloom Seed Company, offer a wealth of knowledge to every kind of gardener-experienced pros and novices alike. In his friendly voice, complemented by gorgeous photographs, Jere gives planting, growing, harvesting, and seed saving tips. In addition, an extensive A to Z Growing Guide includes amazing heirloom varieties that many people have never even seen. From seed collecting to the history of seed varieties and name origins, Jere takes you far beyond the heirloom tomato.

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Small Plot, Big Harvest

DK

Want to grow your own fruit or vegetables, but unsure how? Small Plot, Big Harvestcontains brilliantly simple instructions on how to grow more than 50 different crops - perfect for beginners and expert gardeners alike. Look up the specific crop you w ant to grow, and follow the photos and practical advice on starting, nurturing, and harvesting. Choose your variety from more than 275 covered across the book, with galleries featuring unusual, exotic, or heirloom options for the most popular crops. Discover how to plan your space, whether it's a vegetable patch, a small raised bed, or just some containers (outside or inside). Explore different planting themes to suit your needs and maximize your harvest. This updated edition contains the latest popular new cultivars and heirloom varieties and expanded troubleshooting information to help keep your plants healthy. Whether you're a novice, a longtime gardening fan, or just want to explore a new at-home hobby, Small Plot, Big Harvest is an invaluable resource for all your gardening needs.

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Groundbreaking Food Gardens

Niki Jabbour

Follow your zany muse and get creative with your vegetable garden. Niki Jabbour brings you 73 novel and inspiring food garden designs that include a cocktail garden featuring all the ingredients for your favorite drinks, a spicy retreat comprising 24 varieties of chile peppers, and a garden that’s devoted to supplying year-round salad greens. Created by celebrated gardeners, each unique design is accompanied by both plant lists and charming anecdotes. This fully illustrated collection glitters with off-beat personality and quirkiness.

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Print Magazine

Better Homes & Gardens

Better Homes and Gardens - full of ideas, inspiration and information for you and your family. Every issue of Better Homes and Gardens is packed with inspiring, affordable and achievable ideas plus step-by-step projects for all areas of your home and garden.

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Digital Magazine

Better Homes and Gardens

Better Homes and Gardens - full of ideas, inspiration and information for you and your family. Every issue of Better Homes and Gardens is packed with inspiring, affordable and achievable ideas plus step-by-step projects for all areas of your home and garden.

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Indoor Kitchen Gardening

Elizabeth Millard

If you make good plant choices and create a hospitable indoor environment, you can grow practically any produce you want indoors. Millard shows you how-- with a little patience and the right equipment-- you can grow heartier herbs and produce all yea r round.

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